Fancy a career change and something a little different? Melt the butter, add it to the bowl and mix well. Our March issue is the spring BALM you're looking for. Hit the road and head out on an outdoor adventure Think. The Simple Things - 05.2018. In our March issue, we meet some real people who perform magic with willows; the mother-daughter team at Willow With Roots willowwithroots.co.uk/, who weave their homegrown willow into everything from lampshades and magic wands to sculptures and garden hideaways. 7 If you don’t fancy going the whole hog, try immersing your face in cold water for a few seconds (more than just a splash!). As you may have noticed, we got just a little overexcited by our ‘Outing’ feature on lighthouses in our March issue. Add a little more oil as you knead to keep it moist and prevent it from sticking. Camping recipe | Smoky Boston beans & armadillo potatoes, Recipe | Sweet potato with cauliflower and minted yoghurt, Bake | Cardamom cake with mulled wine jam. One winner will be selected at random from all the correct entries received and notified soon after. Congratulations, you are now officially part of the Blackdown flock! About The Simple Things magazine subscription. Now, if they’d like to make us a willow cabin at anyone’s gate, we’d probably be happy to forget all about unrequited love. 12.4k Followers, 930 Following, 444 Posts - See Instagram photos and videos from Simple Things magazine France (@simplethingsfr) Featuring a beautiful range of designer and vintage homewares, fashion, jewellery and furniture, treasures include locally-produced soaps, faux plants, cards and scented candles, ensuring there’s something for everyone. One goose egg is equivalent to three chicken eggs, but the proportion of yolk to white is higher, adding richness when used in baking. Living. Then fold the dry ingredients into the egg mixture. Audiobooks; Adult 18+ Aviation & Space; There’s also a variety of extras available, including a selection of wines to pair with your dishes, seasonal vegetables, a scrumptious lemon posset with rhubarb compote and a cheese board. To use: Add 1 tsp or more to a clean cloth. Details of our full terms are on p.127 and online at icebergpress.co.uk/comprules. With shepherds’ huts, treehouses, safari tents, airstreams and cliff-top cabins to choose from, you’re sure to recharge your batteries while watching the twinkling night sky from your hot tub, or perhaps snuggled around a firepit, toasting marshmallows. Love your home inside and out with The Simple Things Miscellany. This competition closes at 11.59pm on 5 May 2021. QUALITY CRAFTSMANSHIP Once you have the initial seed of inspiration for your design, the next step on your Blackdown journey is to contact the team and to join them for a chat over a cup of tea at their display garden and workshop, still located in Ilminster. This kedgeree recipe by Lousie Gorrod is part of our Weekend Away at Home feature from our March issue. Please Refund. It also freezes beautifully if you want to make it ahead of time or have any left over. 3 Spoon the cake batter into the cake cases, about three-quarters full, and bake for 18–20 mins until a skewer comes out clean. If you’ve used sourdough in place of yeast, it will need longer to rise – at least 2 hrs or overnight. It also analyzes reviews to verify trustworthiness. 2 In a separate bowl, sift together the flour, baking powder, sugar and mixed spice, and stir in the ground almonds. Women / Lifestyle and Luxury | The Simple Things Magazine UK. Photography by Emma Croman. Pour the curd into sterilised jars and seal.6 Store in the fridge and use within 28 days. While we’re all dreaming of a weekend away, why not have a ‘weekend away at home’, with fancy food, time to sit over the lunch table and chat and plenty of board games and books. From Fern Verrow: A Year Of Recipes From A Farm And Its Kitchen by Jane Scotter and Harry Astley. And what of the best bits… the crispy bits? We’ve reached the end of our March ‘Balm’ issue. Cover and cook for a further 2-3 mins, or until the dish is completely warmed through. Mentioned as far back as the 16th century, shepherd huts were originally built as a mobile shelter so that the shepherd could tend to their flocks. Take each piece and lightly flatten, pulling in the outer parts like a purse and squeezing together. It's for people who love their lives but want to take the pressure off and remember what's really important. Using a pastry brush, glaze the cakes while they are still warm and then allow to cool. Cook’s note: Soak your wooden skewers before using to stop them from charring and bring an old wire rack to balance on the fire to make cooking quicker. The Simple Things Magazine 12 issues per year View Reviews | Write Review From £4.58 per issue The Simple Things is a beautiful, useful, quirky and fun magazine about taking time to live well. One winner will be selected at random from all the correct entries received and notified soon after. The one above belongs to Aisling Kirwan @mylimestonehome. We will share your name and address with publisher, but we will not share your email address without your permission. I savor reading it with a cup of coffee, tea or a glass of wine. An enjoyment of one’s own company would be an advantage. There was an error retrieving your Wish Lists. Women / Lifestyle and Luxury | The Simple Things Magazine UK. Superstition aside, willow bark has been used for thousands of years both as a pain killer and an anti-inflammatory. This hot smoked salmon kedgeree is delicious served hot or cold. Recipe from Love, Aimee x by Aimee Twigger (Murdoch Books), Plunging into something a little chilly brings benefits that go far beyond a thorough wake-up call. Allow to cool, then make the glaze by mixing the icing sugar with the lemon juice and using to top each bun. My absolute favorite magazine. If you’re new to this and are offered ‘salt’n’soss’ in a fish and chip shop in the north, that’s what you’re getting. Stop, look and listen here. The mixture should be nice and warm, but not hot or the eggs will curdle.3 Strain the beaten eggs through a sieve into the bowl.4 Using a balloon whisk, whisk the curd gently for about 15 mins, until it thickens to a custard-like consistency and feels heavy on the whisk.5 Remove the bowl from the heat and leave to cool, stirring occasionally. Apply within…. Go as far back as ancient Greece and you’ll know that Orpheus was said to have gained his gifts for music and poetry by touching the willow trees in a grove sacred to Persephone. They’ll send regular photos and updates throughout. The Simple Things is a beautiful, useful, quirky and fun magazine about taking time to live well. And in this category, Wigan emerges as the clear winner, with not only that potato and meat pie sandwich (why have only one carb when you can have three, after all?) Repeat with the remaining dough. Cook’s note: Use ready-cooked basmati rice to make this recipe super-quick and easy to prepare. Terrific Tables Make your outdoor table a work of art! While we may not all have a flock of sheep to tend to, a traditional shepherd hut can still provide a practical addition to your home, as well as a touch of luxury and escapism from the humdrum of life. The Simple Things is a beautiful, useful, quirky and fun magazine about taking time to live well. You can now sit back and relax while the team build your dream space. An appreciation of seagulls would be an advantage. In general, weather conditions allowing, geese lay from about the middle of February until mid-May. Adventurous Ink, the book club for outdoor folk, is curated by it’s founder Tim Frenneaux. Unlike most start-ups however, he wasn’t pivoting in pursuit of profit, he was in search of something more meaningful. Here we celebrate the glorious differences between chippies across the nation and discover a few chippy treasures (and a few battered horrors) we didn’t know existed. 3 Practise some breathwork to help you keep calm when you get in. 2 Add the salt, lemon zest and raisins and knead for 10 mins more, or until it’s formed a smooth, elastic dough. The simple things to buy cook, read and do this month . It's ok. Must be able to confidently change a lightbulb. 5 When you’re ready to take the next step, the team will draw up your plans. 2 tbsp ghee 2 garlic cloves, minced 1 tbsp grated ginger 2 bay leaves ½ tsp cumin seeds ½ tsp fennel seeds 1 tbsp mustard seeds 1 leek, chopped (white part only) 2 large tomatoes, finely chopped 750g of cooked basmati rice 2 tbsp medium curry powder Juice of 1 lemon 1½ tsp sea salt flakes (or to taste) 200g cooked hot smoked salmon fillets 2 boiled eggs, cut into quarters Lemon wedges, fresh coriander and dill to serve. The Simple Things celebrates slowing down, enjoying what you have and making the most of where you live. Full terms and conditions are at icebergpress.co.uk/comprules. Beautiful photos and art, well written articles. 3 Add the cooked basmati rice, curry powder, lemon juice and salt and mix well, ensuring that the rice breaks down and all the spices are evenly incorporated throughout. A cross onto the sticks, drizzle with a small, plain and... 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